Kaytee Timothy Complete Rabbit Food

Small Rabbit Breed 1/3 to 1/2 Cup
Large Rabbit Breed 2/3 to 1 1/2 Cups

 

When introducing a new food, begin with a mixture of "old and new" food, gradually increasing the amount of new food over a 7 to 10 day period. This will prevent digestive upsets as well as allowing your pet to adjust to something new. Adjust portions for proper weight maintenance and when feeding additional pets. Discard any uneaten food and clean dish before each feeding.

 

Crude Protein (min.) 13.0%
Crude Fat (min.) 1.5%
Crude Fiber (min.) 22.0%
Crude Fiber (max.) 27.0%
Moisture (max.) 12.0%
Calcium (min.) 0.25%
Calcium (max.) 0.75%
Phosphorus (min.) 0.3%
Salt (min.) 0.25%
Salt (max.) 0.75%
Iron (min.) 70 mg/lb
Copper (min.) 4.5 mg/lb
Manganese (min.) 32 mg/lb
Zinc (min.) 23 mg/lb
Vitamin A (min.) 3,000 IU/lb
Vitamin D (min.) 300 IU/lb
Vitamin E (min.) 40 IU/lb
Riboflavin (min.) 5 mg/lb
Pantothenic Acid (min.) 10 mg/lb
Niacin (min.) 25 mg/lb

 

Sun-cured Timothy Grass Hay, Soybean Hulls, Dehulled Soybean Meal, Wheat Middlings, Dried Cane Molasses, Sodium Bentonite, Ground Flax Seed, Salt, DL-Methionine, Soybean Oil, Dicalcium Phosphate, Vitamin A Supplement, Choline Chloride, Yeast Extract, Mixed Tocopherols (Preservative), Vitamin E Supplement, Riboflavin Supplement, Vitamin B12 Supplement, Yucca Schidigera Extract, Ferrous Sulfate, Menadione Sodium Bisulfite Complex (Source of Vitamin K Activity), Niacin, Manganous Oxide, Zinc Oxide, Copper Sulfate, Rosemary Extract, Citric Acid, Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine Mononitrate, Folic Acid, Cholecalciferol (Source of Vitamin D3), Manganese Proteinate, Copper Proteinate, Calcium Iodate, Biotin, Cobalt Carbonate, Sodium Selenite, Dried Aspergillus oryzae Fermentation Extract Dried Bacillus licheniformis Fermentation Product, Dried Bacillus subtilis Fermentation Product

 

Manufactured in a facility that processes peanuts and tree nuts.

Not intended for human consumption.

 

A naturally preserved product needs special attention to maintain maximum freshness. After opening bag, remove air from package and reseal tightly. Use food within 30 - 45 days. Store in a cool, dry location. Refrigerate or freeze for extended storage.